RUM RUNNER
Catamaran • Tortola, BVI

RUM RUNNER

Rum Runner is a brand new 2026 Heysea catamaran designed for luxury charters in the Grenadines. Accommodating up to 10 guests in five queen en-suite cabins, she offers an all-inclusive experience led by a professional captain and chef team.

Guests
10
Total Guest Cabins
5
Guest Head
5
Crew
2
Length
60 ft
Built
2026
Quick facts

At a glance

Everything you need to know about RUM RUNNER — from build year to onboard specifications.

Builder
Heysea
Built
2026
Type
Catamaran
Length
60 ft
Beam
29 ft
Draft
5 ft
Cruising
6 kn
Max Speed
12 kn
Fuel
approx 10 L/hr motoring
RUM RUNNER exterior — luxury yacht charter
Accommodation

Comfort for every guest

10 guests in 5 guest cabins.

Queen Cabins5
En-suite Heads5
RUM RUNNER exterior — luxury yacht charter
Crew

Your crew, your hosts

Bertie
Bertie
Captain

RYA Yacht Master Offshore, Dive Master --- Captain Bertie brings a wealth of technical knowledge and hands-on expertise to his role, with a background in mechanical, electrical, and systems engineering that makes him a highly capable and dependable leader on board. His problem-solving skills ensure that operations run smoothly, giving guests peace of mind knowing they are in safe and skilled hands. Beyond his technical strengths, Bertie is passionate about the ocean and the lifestyle it brings. An avid sailor, scuba diver, and deep-sea fisherman, he thrives on sharing his love for the water with others. Guests appreciate his calm, approachable manner and enthusiasm for creating memorable experiences, whether it’s a day of adventure or a relaxed sunset at anchor. When not on charter, Bertie enjoys golf, outdoor pursuits, and time spent exploring new destinations. Having cruised extensively through the Caribbean, he is deeply familiar with its culture, waters, and hidden gems. With his mix of professionalism, skill, and genuine love for the sea, Bertie creates a charter experience that is both safe and unforgettable.

Michelle
Michelle
Chef

Chef Michelle --- Chef Michelle brings energy, creativity, and a love for the sea to every charter. With a professional background in distribution and logistics, she built a career marked by organization, precision, and efficiency. But weekends spent sailing South Africa’s Garden Route sparked a new passion, leading her to trade the corporate world for life on the water. That bold leap allowed her to combine her adventurous spirit with her culinary talents, which she refined through training at the Superyacht Culinary Academy. In the galley, Michelle is known for her ability to craft menus that are fresh, flavorful, and beautifully presented. She delights in tailoring meals to guest preferences, drawing inspiration from local ingredients and international cuisines. Her training and experience ensure she can deliver everything from light coastal dishes to gourmet dining experiences, always with a focus on quality and hospitality. Life at sea is a natural fit for Michelle, where her days now revolve around cooking, snorkeling, island-hopping, and sharing her love of the ocean with guests. Known for her welcoming nature and relaxed professionalism, she transforms dining into a highlight of the charter, making every meal an experience to remember.

Sample menu

From the galley

RUM RUNNER exterior — luxury yacht charter
RUM RUNNER exterior — luxury yacht charter
RUM RUNNER exterior — luxury yacht charter
RUM RUNNER exterior — luxury yacht charter
Breakfast
  • American Breakfast
  • eggs, bacon, toast, pancakes, breakfast sausage
  • Smoked Salmon Bagels
  • smoked salmon, bagels, fresh dill, cream cheese, avocado, capers, crème brulee grapefruit
  • Burritos
  • tortillas filled with egg, cheese, tomatoes, sour cream, ham and mushrooms
Appetizers
  • Caramelized onion and brie tart
  • Cucumber and papaya salad – tangy sweet and sour dressing
  • Butternut soup
  • Beetroot and goat’s cheese salad – tangy balsamic dressing with walnuts
  • Smoked oyster mousse
  • Halloumi, carrot and orange salad
Lunch
  • Caribbean Chicken Salad
  • Aromatic chicken, bell peppers, red onion, spicy mango chutney mayonnaise, grapes, apples & Bean salad – combination of red & black beans, chick peas, cucumber, tomato, red onion, sweet chili sauce
  • Beef & Zucchini Wraps
  • Tortillas, Ground beef, jalapeno, sour cream, salsa, cheese, romaine lettuce, feta, olives, zucchini
  • Fish And Veg Pie
  • creamy cob and vegetable filling topped with cheesy mashed potatoes
Dinner
  • Garlic sauteed shrimp, fettucine noodles, medley of oven roasted vegetables zucchini, eggplant, pumpkin red bell pepper, light creamy sauce
  • Sweet and savory teriyaki chicken, seasonal vegetables, spinach rice
  • Pork tenderloin, orange brandy sauce, crisp BBQ broccoli florets, sweet potato mash
  • Mahi Mahi fillets, zesty lemon garlic, Butter & herb couscous, grilled asparagus, julienne peppers
  • Seared steak, mash potatoes, sweet carrots
  • Grilled shrimp, vegetable skewers with mediterranean salad
Desserts
  • Cappuccino cheesecake
  • Apple crumble with cream
  • Chocolate brownies and ice cream
  • Key lime pie
  • Crème brulee
  • Tiramisu
From the bar

Three Meals per day & beverages including alcohol

Watersports

Toys, watersports & amenities

RUM RUNNER watersports and toys
RUM RUNNER watersports and toys
Watersports

Toys & adventure

  • Dinghy
  • Kneeboard
  • Wakeboard
  • Tube
  • Stand-up Paddle Board
  • Snorkel Gear (x10)
  • Sea Scooters
  • Hydraulic Swim Platform
  • Beach Games
  • Spinning Fishing Rods
  • Trolling Fishing Rods
  • Vapor Undersea Scooters
  • Bote Floating Lounge Chairs
  • Inflatable Chairs (also attach to SUP's to make kayaks)
  • Workout trampolines on bow
  • Weights
  • Yoga mats
  • Back roller/stretcher
  • Games On Board:
  • Skip Ball
  • Paddle Ball
  • LRC
  • Code Names
  • Rummikub
  • Sequence
Amenities

On board comforts

  • Salon TV/DVD
  • Salon Stereo/Music
  • Board Games
  • Sun Awning
  • BBQ
  • Deck Shower
  • Ice Maker
  • Onboard WIFI
  • AI Pro Large Projector with 5 sets of wireless headphones
Rates & seasons

Plan your charter

Winter 2026/2027
$51,000 / week
Full boat
High season
1 Nov - 30 Apr
Per-pax weekly rates
2 pax
$43,000
4 pax
$45,000
6 pax
$47,000
8 pax
$49,000
10 pax
$51,000
Summer 2026
$50,000 / week
Full boat
1 may - 31 Oct
Per-pax weekly rates
2 pax
$42,000
4 pax
$44,000
6 pax
$46,000
8 pax
$48,000
10 pax
$50,000
Christmas
$55,000 / week
Holiday
Must end by Dec. 26
New Year Eve
$72,000 / week
Holiday
Must Start Dec 28 or later
Additional costs

Relocation fees: St. Thomas/St John ($750), St. Martin/St Barts/Anguilla ($5,000). Suggested crew gratuity 15-20%. Half board and local fare options available.

Reviews

Loved by guests

★★★★★
"Our week in the BVls aboard Rum Runner with Captain Christjan and Chef Cleona was nothing short of incredible. This was our second charter, and it far exceeded every expectation we had. Captain Christjan was outstanding his knowledge of the islands, thoughtful itinerary planning, and professionalism made the entire experience seamless, while still keeping things fun and relaxed. We always felt like we were in the best hands. Chef Cleona absolutely blew us away with her cooking. Every meal from breakfast to lunch to dinner was delicious and beautifully prepared. Her special South African dessert was such a unique and memorable touch! Together, they made the perfect team. They anticipated every need with a smile and truly made us feel cared for the entire week. By the end of the trip, they felt more like family than crew. To call this trip "perfect" almost doesn't do it justice. If you're considering a charter in the BVls, this is the team you want. We're already looking forward to booking again and hope to be back onboard with Christjan and Cleona!"
Charter guest
Photo from Charter guest
RUM RUNNER exterior — luxury yacht charter
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