CLEOPATRA
Cleopatra is a modern 54ft Bali catamaran built in 2023, designed for groups of up to 10 guests. She features a unique walk-through salon and extensive lounging areas, perfect for exploring the Virgin and Leeward Islands. The yacht is managed by a professional crew of two and offers a variety of watersports for an active Caribbean getaway.
At a glance
Everything you need to know about CLEOPATRA — from build year to onboard specifications.
Step on board
Comfort for every guest
10 guests in 5 guest cabins.
Your crew, your hosts
RYA YachtMaster Coastal RYA/MCA Day Skippers for Sail and Power Craft I decided to turn my love for the water into a full-blown profession. I set sail into the sailing industry, getting myself qualified and ready to live my dream. Elite Charters quickly became my playground, introducing me to the dynamic world of hospitality and sailing charters. Starting as a Skipper, I soon found myself taking on the role of Operations Manager at Langebaan Luxury House Boats. Now, I'm not just a sailor; I'm a pro at ensuring guests have an absolute blast on the water. From sailing adventures to seamless management, I've got the skills to turn your sea escapade into an unforgettable experience. But here's the kicker . So, buckle up for an exciting voyage because we're not just making waves; we're making memories! Can't wait to share the joy of the ocean with you.
Supercrew Stewardess Course Competent Crew Course — Ahoy there! I'm Chef Leandri, your go-to gal for culinary delights on the waves! Picture the scenic shores of Langebaan Lagoon, just a skip from Cape Town. Growing up in the Western Cape, I dived into water sports and boating, thanks to Dad's wisdom on confidence and water respect. At 16, I got my SAS Skippers license, unlocking a world of aquatic leisure. Post-high school, I set sail for a year of au-pairing and European escapades in Amsterdam. Back home, I started as a waitress, climbing up to become a wedding coordinator at Sun Valley Wedding Ranch, polishing my customer care and organizational prowess. In 2018, my yachting dreams took shape with stewardship courses at Atlantic Yachting. Fate had a twist, introducing me to Westley during Covid. Together, we're a power duo, blending yachting and hospitality for waves of joy and unforgettable moments. So, fellow sailors, brace yourselves for a seafaring adventure where the sea meets hospitality, promising a sprinkle of joy and unforgettable moments.
From the galley
- ✦Fruits, Yogurt, Granola, Cereal with Breakfast (on request)
- ✦Breakfast Bagels (Fried Egg, Bacon, Cream Cheese, Cheese, Tomato, Avo)
- ✦Pancakes with Maple Syrup, Berries served with Scrambled Eggs & Bacon
- ✦English Muffins with Poached Egg, Canadian Bacon, Grilled Tomato, Baby Spinach, Lemon Mayo Dressing
- ✦Cinnamon French Toast served with Strawberries, Blueberries and Bacon
- ✦Breakfast Burritos (Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes)
- ✦Grilled Chicken Summer Salad Wraps
- ✦Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa
- ✦Creamy White Wine Garlic Shell Mussels served with Toasted Sourdough
- ✦Homemade Gourmet Pizza & Salad
- ✦Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad
- ✦Pork / Beef Gyros topped with Homemade Tzatziki, served with Rustic Fried Potato Wedges
- ✦Slow Braised Red Wine Infused Oxtail served with Creamy Garlic Mashed Potatoes & Roasted Veg
- ✦South African Style Chicken Korma Curry Served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans
- ✦Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions, served with Rustic Hand cut Fries
- ✦Mixed Seafood Paella & Salad
- ✦N/Y Strip or Ribeye Steak served with Creamy Peppercorn sauce, Parmesan Garlic Herb infused Baby
- ✦potatoes, Broccolini, Honey Cinnamon Butternut
- ✦Caramel Peppermint Crisp Tart
- ✦No Bake Cheese Cake
- ✦Chocolate Brownies & Home-made Ice Cream
- ✦Traditional South African Malva Pudding
- ✦Brownie Bottom Mini Cheese Cakes
- ✦Chocolate / Bischoff Mousse
Toys, watersports & amenities
Toys & adventure
- 3x undersea scooters
- towable sub-wing
- Floating Mats
- Stand-up Paddle Boards
- Fishing Gear
- Snorkeling Gear
On board comforts
- Salon TV/DVD
- Bimini
- BBQ
- Deck Shower
- Ice maker
- Onboard internet
- Hammock
Plan your charter
- 2 pax
- $28,000
- 4 pax
- $29,000
- 6 pax
- $31,000
- 8 pax
- $33,000
- 10 pax
- $35,000
- 2 pax
- $30,000
- 4 pax
- $31,000
- 6 pax
- $33,000
- 8 pax
- $35,000
- 10 pax
- $37,000
Relocation fees apply for pickups outside BVI ($750 St Thomas, $4000 St Martin/St Barths). Gratuity (15-20%) is customary. ALL INCLUSIVE RATES SUMMER 2026: 2 Pax : $28,000 3 Pax : $28,000 4 Pax: $29,000 5 Pax : $30,000 6 Pax : $31,000 7 Pax: $32,000 8 Pax: $33,000 9 Pax: $ 34,000 10 Pax: $35,000 2026 CHRISTMAS: Flat Rate $38,000 for 2-8 guests, must end by December 26th. 2026 NEW YEARS: Flat Rate $49,000 Must begin no sooner than Dec 28th. 2 – 8 pax. ● HALF-BOARD OPTION: $100 discount per person Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client’s expense.
Loved by guests
"We had a great time on Cleopatra with Kelton and Jay! It was a beautiful week!"
"We just got back from a trip of a lifetime aboard the beautiful Cleopatra catamaran in the British Virgin Islands. Captain Kelton and Chef Jay turned what we hoped would be a great vacation into something truly magical and unforgettable. The cabins were immaculately clean—spotless linens, sparkling bathrooms, everything perfectly thought through down to the Jo Malone hand soap . The whole catamaran was luxurious yet comfortable even when things got a little “rolly”. Captain Kelton navigated us safely to each island and ensured we knew exactly where to go and what to do at each stop. Chef Jay is an amazing cook. He didn't just cook—he created personalized masterpieces tailored exactly to us. Breakfasts were fresh and delicious (the fruit platters with dragon fruit and berry smoothies were my favorite). Meals were light, beautifully plated, and bursting with flavor. Captain Kelton was the perfect complement: calm, expert, and endlessly fun. He suggested the most incredible secluded spots, and took us on amazing excursions to The Baths, beaches on Virgin Gorda, prime snorkeling reefs, and quiet anchorages where we felt like we had the islands to ourselves. Together, Kelton and Jay were an unbeatable team—always smiling, hardworking behind the scenes, dancing, mixing killer cocktails, and making us feel like family rather than guests. The attention to detail was next-level, and their genuine passion for the islands shone through. If you're thinking about a BVI charter, do yourself a favor and book Cleopatra with Captain Kelton and Chef Jay. We can't wait to go back. Thank you both from the bottom of our hearts—you made memories we'll cherish forever, and you will always have family in Texas!"
"We had an incredible week sailing the BVIs aboard Cleopatra! Captain Kelton and Chef Jay made it an unforgettable trip for our entire family, including our 4 kids. Captain Kelton was always game for the next adventure whether it was a sunrise hike or fishing after dinner with the kids. He made sure everyone, kids included, had a blast! Chef Jay's cooking was outstanding!! He went above and beyond to accommodate our child's food allergies in every single meal. He even invited our son into the kitchen to help out, encouraging him to try new foods along the way. In the evenings, Jay would join us for card games, which became a favorite part of the trip for the whole family. Both Kelton and Jay were warm, attentive, and wonderful with kids. We can't recommend Cleopatra and this crew highly enough!!"
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